Anti-diabetic effect of Momordica charantia saponins in rats induced by high-fat diet combined with STZ
ConclusionMCS has an anti-diabetic effect, which may be related to its improving the lipid metabolism disorder, reducing oxidative stress level and regulating insulin signaling pathway.
Source: Electronic Journal of Biotechnology - Category: Biotechnology Source Type: research
More News: Biotechnology | Cholesterol | Diabetes | Diabetes Mellitus | Diabetes Type 2 | Diets | Endocrinology | High Fat | Insulin | International Medicine & Public Health | Liver | Nutrition | Pancreas | Study | Urology & Nephrology | Weight Loss