Evaluation of sucrose-enriched diet consumption in the development of risk factors associated to type 2 diabetes, atherosclerosis and non-alcoholic fatty liver disease in a murine model

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Source: International Journal of Environmental Health Research - October 30, 2019 Category: Environmental Health Authors: Carolina Gabriela Plazas Guerrero Selene De Jes ús Acosta Cota Francisco Humberto Castro S ánchez Marcela De Jes ús Vergara Jiménez Efr én Rafael Ríos Burgueño Juan Ignacio Sarmiento S ánchez Lorenzo Antonio Picos Corrales Ulises Osuna Mart ínez Source Type: research