Comparison of Meat Juice Serology and Bacteriology for Surveillance of Salmonella in the Brazilian Pork Production Chain

Foodborne Pathogens and Disease, Ahead of Print.

Source: Foodborne Pathogens and Disease - October 28, 2019 Category: Food Science Authors: Cibeli Viana Mallu Jagnow Sereno Luciano dos Santos Bersot Jalusa Deon Kich Lu ís Augusto Nero Source Type: research