Anti-obesity effects of α-cyclodextrin-stabilized 4-methylthio-3-butenyl isothiocyanate from daikon (Raphanus sativus var. longipinnatus) in mice.
In conclusion, MTBI-αCD exerted anti-inflammation and antioxidant effects to suppress lipid accumulation in epididymal adipose tissue and the liver. These effects then prevented HFD-induced obesity in mice.
PMID: 31592053 [PubMed]
Source: Journal of Clinical Biochemistry and Nutrition - Category: Nutrition Tags: J Clin Biochem Nutr Source Type: research
More News: Antidoxidants | Biochemistry | Cholesterol | Daikon | Diets | Eating Disorders & Weight Management | High Fat | Liver | Nutrition | Obesity | Radish | Study | Urology & Nephrology