Best supplements for cholesterol: The plant-based remedy proven to lower cholesterol

BEST supplements for cholesterol: High cholesterol is a precursor to life-threatening complications. A growing body of evidence suggests including certain supplements in one ’s diet can help to keep cholesterol in check.
Source: Daily Express - Health - Category: Consumer Health News Source Type: news

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Chem. Commun., 2019, Advance Article DOI: 10.1039/C9CC07071K, CommunicationZhi-Bin Wen, Xin Peng, Ze-Zhou Yang, Ying Zhuo, Ya-Qin Chai, Wen-Bin Liang, Ruo Yuan Herein, we have developed a dynamic three-dimensional (3D) self-powered DNA nanomachine by anchoring cholesterol-labelled DNA probes to silicon-supported lipid bilayersvia cholesterol –lipid interaction. To cite this article before page numbers are assigned, use the DOI form of citation above. The content of this RSS Feed (c) The Royal Society of Chemistry
Source: RSC - Chem. Commun. latest articles - Category: Chemistry Authors: Source Type: research
Publication date: Available online 21 October 2019Source: Nutrition, Metabolism and Cardiovascular DiseasesAuthor(s): Alessandro Mattina, Antonina Giammanco, Philippe Giral, David Rosenbaum, Alain Carrié, Philippe Cluzel, Alban Redheuil, Randa Bittar, Sophie Béliard, Davide Noto, Angelo Quartarone, Maurizio Averna, Éric Bruckert, Antonio Gallo
Source: Nutrition, Metabolism and Cardiovascular Diseases - Category: Nutrition Source Type: research
The relation between monocyte to high-density lipoprotein cholesterol ratio (MHR) and coronary artery disease (CAD) undergoing percutaneous coronary intervention (PCI) remains controversial. The present study ...
Source: Lipids in Health and Disease - Category: Lipidology Authors: Tags: Research Source Type: research
Conditions:   Cardiovascular Risk Factor;   Hypercholesterolemia Intervention:   Dietary Supplement: viscous fiber Sponsor:   St. Michael's Hospital, Toronto Active, not recruiting
Source: ClinicalTrials.gov - Category: Research Source Type: clinical trials
Americans consume about 150 pounds of milk and eat nearly 40 pounds of cheese and 20 pounds of ice cream per person per year, according to data from the Department of Agriculture. Yogurt and butter intakes are lower, but growing. But should the dairy we’re consuming be low-fat or full-fat? That debate has become increasingly divisive, and for good reason: not all dairy is created equal. Dairy fat and cardiovascular disease Some of the most substantial dairy research has been done in the context of the Dietary Approaches to Stop Hypertension (DASH) diet, which has been shown, among other benefits, to reduce blood pres...
Source: Harvard Health Blog - Category: Consumer Health News Authors: Tags: Cancer Diet and Weight Loss Health Healthy Eating Heart Health Source Type: blogs
Statins are now the most commonly used drug in the UK and one of the most commonly used medicines in the world, but debate remains about their use for primary prevention for people without cardiovascular disease. Paula Byrne from the National University of Ireland Galway, joins us to talk about the evidence of benefit for low risk individuals,...
Source: The BMJ Podcast - Category: General Medicine Authors: Source Type: podcasts
This study paves the way to isotopomics of other steroids and similar molecular weight compounds. PMID: 31627808 [PubMed - in process]
Source: Analytica Chimica Acta - Category: Chemistry Authors: Tags: Anal Chim Acta Source Type: research
Analyst, 2019, Accepted Manuscript DOI: 10.1039/C9AN01647C, CommunicationLijun Zong, Yufeng Han, Lei Gao, Chao Du, Xiaopan Zhang, Lin Li, Xiao Huang, Jinhua Liu, Hai-Dong Yu, Wei Huang This communication describes a rational design of transparent paper-based biosensing platform for multi-target detection by wavelength-dependent absorbance/transmittance. The platform was successfully applied in examination of protein and cholesterol in serum... The content of this RSS Feed (c) The Royal Society of Chemistry
Source: RSC - Analyst latest articles - Category: Chemistry Authors: Source Type: research
Shaggy aorta is defined by diffuse, ulcerated plaques arising in the descending thoracic aorta and often extending through the abdominal and visceral segment. Two types of emboli originating from atherosclerotic plaques can be distinguished: thromboemboli and atheroemboli (cholesterol crystal emboli). These plaques may lead to visceral, pelvic, or peripheral embolization syndromes and have been shown to be associated with a higher 30- day mortality after endovascular aneurysm repair (EVAR) and open aortic repair (OAR).
Source: Journal of Vascular Surgery - Category: Surgery Authors: Source Type: research
The objective of this study was to report on long-term survival of major lower limb amputees after rehabilitation as well as to identify factors leading to poorer survival.
Source: Journal of Vascular Surgery - Category: Surgery Authors: Source Type: research
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