Turnover rates of roots vary considerably across temperate forage species

Publication date: Available online 3 October 2019Source: Soil Biology and BiochemistryAuthor(s): Nami Kagiya, Thorsten Reinsch, Friedhelm Taube, Juha-Pekka Salminen, Christof Kluß, Mario Hasler, Carsten S. MalischAbstractPlant specialized metabolites (PSMs) have been found to reduce the activity of soil microorganisms lowering the decay rates of plant residues, which might positively affect C sequestration. Several PSM are produced by temperature forage species, but the impact of those material on decomposition has primarily been studies in forest ecosystems. Thus, the objective of this study was to i) quantify the relevant PSMs contained in the aboveground and belowground parts of forage species, ii) identify differences in CO2-emissions resulting from the root turnover of those species, and iii) identify the main chemical root properties that affect the CO2-emissions resulting from the root turnover. Eight cultivars of five forage species were grown in pots in a greenhouse. Aboveground- and belowground biomass was harvested and proanthocyanidins (PAs) and other PSMs (alkaloids and flavonoids) were measured. Afterwards, the roots were incubated for 58 days to investigate the root turnover while the CO2-emissions by the decay of roots from the soil were measured. Results showed i) PA concentrations varied widely among the species (7.8–45.6 mg PA g−1 dry matter (DM)), as well as between above- and belowground biomass; ii) that CO2-emissions differed significantly in t...
Source: Soil Biology and Biochemistry - Category: Biology Source Type: research