Sensors, Vol. 19, Pages 4225: Edible Gelatin Diagnosis Using Laser-Induced Breakdown Spectroscopy and Partial Least Square Assisted Support Vector Machine

This study reveals that the hybrid PLS-SVM model, with the advantages of low computational time and high prediction accuracy, can be employed as a preferred method for the accurate estimation of edible gelatin adulteration.
Source: Sensors - Category: Biotechnology Authors: Tags: Article Source Type: research
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