Mannan Oligosaccharide Suppresses Lipid Accumulation and Appetite in Western Diet ‐Induced Obese Mice Via Reshaping Gut Microbiome and Enhancing Short‐Chain Fatty Acids Production

ConclusionMOS suppressed the appetite, which resulted in less lipid deposition. The lower appetite was likely due to an altered gut microbiome and elevated SCFAs production. MOS might be a potential nutraceutical used in bodyweight management and gut health improvement.This article is protected by copyright. All rights reserved

Source: Molecular Nutrition and Food Research - September 4, 2019 Category: Food Science Authors: Shikai Yan, Renjie Shi, Ling Li, Shaobo Ma, Hongbo Zhang, Jin Ye, Jiamin Wang, Junru Pan, Qianxu Wang, Xiang Jin, Xuebo Liu, Zhigang Liu Tags: Research Article Source Type: research