Relationship between retinol and risk of diabetic retinopathy: a case-control study.

CONCLUSIONS: Higher dietary intake of retinol or retinol equivalent is associated with lower risk of diabetic retinopathy.
PMID: 31464408 [PubMed - in process]

Source: Asia Pacific Journal of Clinical Nutrition - August 30, 2019 Category: Nutrition Authors: Zhang C, Li K, Zhang J, Kuang X, Liu C, Deng Q, Li D Tags: Asia Pac J Clin Nutr Source Type: research