Front Cover: Beneficial Effects of Pomegranate on Lipid Metabolism in Metabolic Disorders
Mol. Nutr. Food Res. 2019,63,https://doi.org/10.1002/mnfr.2018007731800773DOI:10.1002/mnfr.201800773In article numberhttps://doi.org/10.1002/mnfr.2018007731800773, Jianke Li and co ‐workers show that in metabolic‐disorder‐associated diseases the effects of pomegranate extracts on the regulation of lipid metabolism imbalances are most likely achieved by alleviating cellular oxidative and inflammatory damage and improving mitochondrial metabolism.
Source: Molecular Nutrition and Food Research - Category: Food Science Authors: Chen Hou,
Weimin Zhang,
Jianke Li,
Lin Du,
Ou Lv,
Shengjuan Zhao,
Jia Li Tags: Front Cover Source Type: research