Interplay between the Mediterranean diet and C-reactive protein genetic polymorphisms towards inflammation in adolescents

From a nutrigenetics perspective, we aim to investigate the moderating role of the Mediterranean diet and each of its subgroups in the association between C-reactive protein (CRP) gene polymorphisms and CRP blood concentration in adolescents.

Source: Clinical Nutrition - August 22, 2019 Category: Nutrition Authors: Aline B. Arouca, Aline Meirhaeghe, Jean Dallongeville, Luis A. Moreno, Gustavo Jacob Louren ço, Ascensión Marcos, Inge Huybrechts, Yannis Manios, Christina-Paulina Lambrinou, Frederic Gottrand, Anthony Kafatos, Mathilde Kersting, Michael Sjöström, Kur Tags: Original article Source Type: research