Epidemical Study of third stage larvae of Anisakis spp. infection in marine fishes in China from 2016 to 2017

ConclusionsThe result showed that sampling region, fish status, fish species and sampling month were the main factors influencing infection rate. Regulations or guidelines are urgent in China for the control of Anisakis spp. infection in marine fish.
Source: Food Control - Category: Food Science Source Type: research