[ASAP] Polyphenol-Rich Loquat Fruit Extract Prevents Fructose-Induced Nonalcoholic Fatty Liver Disease by Modulating Glycometabolism, Lipometabolism, Oxidative Stress, Inflammation, Intestinal Barrier, and Gut Microbiota in Mice
Journal of Agricultural and Food ChemistryDOI: 10.1021/acs.jafc.9b02523
Source: Journal of Agricultural and Food Chemistry - Category: Food Science Authors: Wenfeng Li †, Hongyan Yang*‡, Qiang Zhao*§?, Xv Wang†, Jing Zhang†, and Xin Zhao¶ Source Type: research
More News: Chemistry | Fatty Liver Disease (FLD) | Food Science | Fruit | Liver | Liver Disease | Loquat | Non-alcoholic Fatty Liver Diseases (NAFLD) | Urology & Nephrology