Are alternative meats the key to a healthier life and planet? – Science Weekly podcast

How do protein substitutes compare with the real deal? Graihagh Jackson investigates by speaking to dieticianPriya Tew, the Guardian ’sFiona Harvey and authorIsabella Tree.Continue reading...

Source: Guardian Unlimited Science - May 17, 2019 Category: Science Authors: Produced and presented by Graihagh Jackson Tags: Vegan food and drink Science Health Environment Meat The meat industry Veganism Life and style Farming Society Source Type: news