Blueberries as an additive to increase the survival of Lactobacillus johnsonii N6.2 to lyophilisation

Beneficial Microbes, Ahead of Print.

Source: Beneficial Microbes - March 31, 2019 Category: Gastroenterology Authors: D. Cai N.A. Harrison D.N. Kling C.F. Gonzalez G.L. Lorca Source Type: research