Dietary habits of adolescents living in North America, Europe or Oceania: a review on fruit, vegetable and legume consumption, sodium intake, and adherence to the Mediterranean Diet
This review aimed at investigating fruit, vegetable and legume consumption, salt/sodium intake, and the adherence to the Mediterranean dietary pattern in adolescents, three key aspects towards the adoption of a healthy diet.
Source: Nutrition, Metabolism, and Cardiovascular Diseases : NMCD - Category: Nutrition Authors: Rosi A, Paolella G, Biasini B, Scazzina F, SINU Working Group on Nutritional Surveillance in Adolescents Tags: Review Source Type: research
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