Circulating fatty acids as biomarkers of dairy fat intake: Data from the Lifelines Biobank and Cohort Study.

CONCLUSION: Trans-C18:1(n-7) and CLA can be used as biomarkers of dairy fat intake. Additionally, combining established with less established markers allowed even stronger predictions for dairy fat intake. PMID: 30773031 [PubMed - as supplied by publisher]
Source: Biomarkers - Category: Research Tags: Biomarkers Source Type: research
More News: Cholesterol | Dairy | Research | Study