Dietary Black Raspberries Impact the Colonic Microbiome and Phytochemical Metabolites in Mice

ConclusionThis study highlights the complex interactions between dietary phytochemicals, the host microbiome, and metabolism. We demonstrate that microbially ‐produced phytochemical metabolites are present in the colon and systemic circulation where they may exert biological activity.This article is protected by copyright. All rights reserved
Source: Molecular Nutrition and Food Research - Category: Food Science Authors: Tags: Food & Function Source Type: research