The Role of Dietary Patterns in the Contribution of Cardiorespiratory Fitness in Community-Dwelling Older Chinese Adults in Hong Kong

We examined the influence of various dietary patterns on cardiorespiratory fitness (CRF) expressed as peak oxygen uptake (VO2peak), taking into account demographics and lifestyle risk factors.

Source: Journal of the American Medical Directors Association - February 1, 2019 Category: Health Management Authors: Ruth Chan, Forrest Yau, Blanche Yu, Jean Woo Tags: Original Study Source Type: research