Ozone-induced inhibition of kiwifruit ripening is amplified by 1-methylcyclopropene and reversed by exogenous ethylene
Understanding the mechanisms involved in climacteric fruit ripening is key to improve fruit harvest quality and postharvest performance. Kiwifruit (Actinidia deliciosa cv. ‘Hayward’) ripening involves a series of...
Source: BMC Plant Biology - Category: Biology Authors: Ioannis S. Minas, Georgia Tanou, Afroditi Krokida, Evangelos Karagiannis, Maya Belghazi, Miltiadis Vasilakakis, Kalliope K. Papadopoulou and Athanassios Molassiotis Tags: Research article Source Type: research