Salts and energy balance: A special role for dietary salts in metabolic syndrome
Dietary salts sodium (Na+), potassium (K+), magnesium (Mg2+), and calcium (Ca2+) are important in metabolic diseases. Yet, we do not have sufficient understanding on the salts global molecular network in these diseases. In this systematic review we have pooled information to identify the general effect of salts on obesity, insulin resistance and hypertension.
Source: Clinical Nutrition - Category: Nutrition Authors: Christopher W. Brey, Safoura Akbari-Alavijeh, Jun Ling, Jordan Sheagley, Bilal Shaikh, Futwan Al-Mohanna, Yi Wang, Randy Gaugler, Sarwar Hashmi Source Type: research
More News: Calcium | Diets | Eating Disorders & Weight Management | Hypertension | Insulin | Jordan Health | Magnesium | Metabolic Syndrome | Middle East Health | Nutrition | Obesity | Potassium | Sodium