Medical Nutrition Terminology and Regulations in the United States and Europe —A Scoping Review: Report of the ISPOR Nutrition Economics Special Interest Group

The term medical nutrition (MN) refers to nutritional products used under medical supervision to manage disease- or condition-related dietary needs. Standardized MN definitions, aligned with regulatory definitions, are needed to facilitate outcomes research and economic evaluation of interventions with MN.

Source: Value in Health - October 25, 2018 Category: International Medicine & Public Health Authors: Karen Freijer, Sheri Volger, J ános G. Pitter, Elizabeth Molsen-David, Clarissa Cooblall, Silvia Evers, Mickaël Hiligsmann, Aurelie Danel, Irene Lenoir-Wijnkoop, ISPOR Nutrition Economics Medical Nutrition Terms & Definitions Working Group ’s Leaders Source Type: research