Breads Made With Triticum Heritage Varieties: Effect on Post-prandial Glycemia and Insulinemia

Condition:   Dietary Modification Interventions:   Other: Bologna 00+S. cerevisiae yeast;   Other: Bologna 1+S. cerevisiae yeast;   Other: Bio2+S. cerevisiae yeast;   Other: ICARDA+S. cerevisiae yeast;   Other: Bologna 1+sourdough;   Other: Bio 2+sourdough;   Other: ICARDA+sourdough;   Other: Grossi+sourdough Sponsor:   University of Parma Recruiting
Source: ClinicalTrials.gov - Category: Research Source Type: clinical trials
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