Breads Made With Triticum Heritage Varieties: Effect on Post-prandial Glycemia and Insulinemia
Condition: Dietary Modification Interventions: Other: Bologna 00+S. cerevisiae yeast; Other: Bologna 1+S. cerevisiae yeast; Other: Bio2+S. cerevisiae yeast; Other: ICARDA+S. cerevisiae yeast; Other: Bologna 1+sourdough; Other: Bio 2+sourdough; Other: ICARDA+sourdough; Other: Grossi+sourdough Sponsor: University of Parma Recruiting
Source: ClinicalTrials.gov - Category: Research Source Type: clinical trials
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