Change your diet to save both water and your health

(European Commission Joint Research Centre) Shifting to a healthy diet is not only good for us, but it also saves a lot of fresh water, according to a new study by the European Commission's Joint Research Centre (JRC), published in Nature Sustainability. Compared to existing diets, the water required to produce our food could be reduced by up to 55 percent for healthy pescetarian and vegetarian diets.
Source: EurekAlert! - Medicine and Health - Category: International Medicine & Public Health Source Type: news
More News: Diets | Nutrition | Study | Vegetarian