Prevalence of Undernutrition and Related Dietary Factors among People Aged 75 Years or Older in China during 2010–2012
ConclusionThe prevalence of undernutrition was high among elderly Chinese people, especially in rural areas. Dietary factors, such as high consumption of rice, were associated with undernutrition.
Source: Biomedical and Environmental Sciences - Category: Biomedical Science Source Type: research
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