Gliadin effect on the oxidative balance and DNA damage: An in-vitro, ex-vivo study

Gliadins are involved in gluten-related disorders and are responsible for the alteration of the cellular redox balance. It is not clear if the gliadin-related oxidative stress can induce DNA damage in enterocytes.

Source: Digestive and Liver Disease - July 3, 2018 Category: Gastroenterology Authors: Erika Monguzzi, Laura Marabini, Luca Elli, Valentina Vaira, Stefano Ferrero, Francesca Ferretti, Federica Branchi, Gabriella Gaudioso, Alice Scricciolo, Vincenza Lombardo, Luisa Doneda, Leda Roncoroni Tags: Alimentary Tract Source Type: research