Force-induced structural changes in non-sulfated carrageenan based oligosaccharides - a theoretical study

Soft Matter, 2018, Accepted Manuscript DOI: 10.1039/C8SM00319J, PaperAgnieszka Brzyska, Wojciech Plazinski, Krzysztof Wolinski In this work we use the Enforced Geometry Optimization (EGO) approach to simulate the force-induced structural changes in the mono-, di- up to pentameric oligomers of the neutral and non-sulfated... The content of this RSS Feed (c) The Royal Society of Chemistry

http://feeds.rsc.org/~r/rss/SM/~3/BqqywKKYWJE/C8SM00319J

Source: RSC - Soft Matter latest articles - July 3, 2018 Category: Chemistry Authors: Agnieszka Brzyska Source Type: research

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