Higher Vitamin D Levels Tied to Lower Colorectal Cancer Risk Higher Vitamin D Levels Tied to Lower Colorectal Cancer Risk
Higher vitamin D levels in the blood may protect against colorectal cancer, especially in women, but optimal concentrations may be higher than levels currently recommended for bone health.Medscape Medical News
Source: Medscape Hematology-Oncology Headlines - Category: Cancer & Oncology Tags: Hematology-Oncology News Source Type: news
More News: Cancer | Cancer & Oncology | Colorectal Cancer | Hematology | Vitamin D | Vitamins | Women