Natural Dietary Supplementation of Anthocyanins via PI3K/Akt/Nrf2/HO-1 Pathways Mitigate Oxidative Stress, Neurodegeneration, and Memory Impairment in a Mouse Model of Alzheimer ’s Disease

In conclusion, our data suggested that consumption and supplementation of natural-derived anti-oxidant neuroprotective ag ent such as anthocyanins may be beneficial and suggest new dietary-supplement strategies for intervention in and prevention of progressive neurodegenerative diseases, such as AD.

http://link.springer.com/10.1007/s12035-017-0798-6

Source: Molecular Neurobiology - June 9, 2018 Category: Neurology Source Type: research