Fatty acid quality and quantity of diet and risk of type 2 diabetes in adults: Tehran lipid and glucose study

This study aims to prospectively examine the association between fatty acid quantity and quality with risk of T2DM in adults.

Source: Journal of Diabetes and Its Complications - May 7, 2018 Category: Endocrinology Authors: Parvin Mirmiran, Saeed Esfandyari, Sajjad Khalili Moghadam, Zahra Bahadoran, Fereidoun Azizi Source Type: research