Food knowledge and psychological state predict adherence to a gluten ‐free diet in a survey of 5310 Australians and New Zealanders with coeliac disease

Alimentary Pharmacology&Therapeutics, EarlyView.

Source: Alimentary Pharmacology and Therapeutics - May 7, 2018 Category: Drugs & Pharmacology Authors: E. P. Halmos , M. Deng , S. R. Knowles , K. Sainsbury , B. Mullan , J. A. Tye ‐Din Source Type: research