Processed and raw tomato consumption and risk of prostate cancer: a systematic review and dose–response meta-analysis

Processed and raw tomato consumption and risk of prostate cancer: a systematic review and dose–response meta-analysisProcessed and raw tomato consumption and risk of prostate cancer: a systematic review and dose–response meta-analysis, Published online: 09 January 2018; doi:10.1038/s41391-017-0005-xProcessed and raw tomato consumption and risk of prostate cancer: a systematic review and dose–response meta-analysis

Source: Prostate Cancer and Prostatic Diseases - January 9, 2018 Category: Urology & Nephrology Authors: Joe L. Rowles III Katherine M. Ranard Catherine C. Applegate Sookyoung Jeon Ruopeng An John W. Erdman Jr Source Type: research