Novel Iron-Whey Protein Microspheres Protect Gut Epithelial Cells from Iron-Related Oxidative Stress and Damage and Improve Iron Absorption in Fasting Adults.
CONCLUSIONS: Novel Iron-WP microspheres may protect gut epithelial cells and improve the absorption of iron versus FeSO4. Further evaluation of this approach to food fortification and supplementation with iron is warranted.
PMID: 29301124 [PubMed - as supplied by publisher]
Source: Acta Haematologica - Category: Hematology Authors: Wang J, Radics G, Whelehan M, OʼDriscoll A, Healy AM, Gilmer JF, Ledwidge M Tags: Acta Haematol Source Type: research