Dietary patterns and the risk of coronary heart disease among Jordanians: A case –control study

This study aimed to evaluate several dietary choices and their potential association with CHD.

Source: Nutrition, Metabolism, and Cardiovascular Diseases : NMCD - November 8, 2017 Category: Nutrition Authors: R.F. Tayyem, A.E. Al-Shudifat, A. Johannessen, H.A. Bawadi, S.S. AbuMweis, L.M. Agraib, S.S. Allhedan, I. Haj-Husein, M. Azab Source Type: research