From thorny to tasty: UN agriculture agency looking at cactus as climate resilient food

With the reality of climate change becoming more real by the day, including its impact on food sources, the United Nations Food and Agriculture Organization (FAO) is urging communities around the world not to take the prickly cactus for granted.

Source: UN News Centre - Health, Poverty, Food Security - November 30, 2017 Category: International Medicine & Public Health Source Type: news