Endotoxemia is modulated by quantity and quality of dietary fat in older adults.

CONCLUSION: Our results, together with those obtained in a previous study, support the concept that the consumption of the Med Diet, in contrast to a low-fat PUFA diet, constitutes a more suitable dietary lifestyle for preventing the development of atherosclerosis in a population at risk, such as older adults. PMID: 29129737 [PubMed - as supplied by publisher]

https://www.ncbi.nlm.nih.gov/pubmed/29129737?dopt=Abstract

Source: Experimental Gerontology - November 9, 2017 Category: Geriatrics Authors: Lopez-Moreno J, Garcia-Carpintero S, Gomez-Delgado F, Jimenez-Lucena R, Vals-Delgado C, Alcala-Diaz JF, Roncero-Ramos I, Rangel-Zuñiga OA, Yubero-Serrano EM, Malagon MM, Ordovas JM, Perez-Martinez P, Lopez-Miranda J, Camargo A Tags: Exp Gerontol Source Type: research