Making Mayo's Recipes: Craving fried food? Bake instead!

When you deep-fry potatoes, fish and chicken, each tablespoon of oil that you use adds more than 100 calories. Luckily, it's not necessary to fry foods to get a crispy, crunchy texture. See how to make crab cakes, coconut shrimp and squash fries in your oven. Use the same technique to lighten up other fried [...]
Source: News from Mayo Clinic - Category: Databases & Libraries Source Type: news