Association of raisin consumption with nutrient intake, diet quality, and health risk factors in US adults: National Health and Nutrition Examination Survey 2001-2012.
In conclusion, raisin consumption was associated with better nutrient intake, diet quality, and weight parameters, and with lower risk of being obese and having metabolic syndrome in US adults.
PMID: 29056890 [PubMed]
Source: Food and Nutrition Research - Category: Nutrition Authors: Fulgoni VL, Painter J, Carughi A Tags: Food Nutr Res Source Type: research
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