Primary Preventive Potential for Stroke by Avoidance of Major Lifestyle Risk Factors: The European Prospective Investigation Into Cancer and Nutrition-Heidelberg Cohort [Clinical Sciences]
Conclusions—
Our analysis confirms the strong primary prevention potential for stroke based on avoidance of excess body weight, smoking, heavy alcohol consumption, unhealthy diet, and physical inactivity.
Source: Stroke - Category: Neurology Authors: Tikk, K., Sookthai, D., Monni, S., Gross, M.-L., Lichy, C., Kloss, M., Kaaks, R. Tags: Primary and Secondary Stroke Prevention, Risk Factors for Stroke, Epidemiology Clinical Sciences Source Type: research
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