What does a person's eating identity add to environmental influences on fruit and vegetable intake?

CONCLUSIONS: Perceptions and GIS-based measures of environmental factors alone do not explain a substantial amount of variation in fruit and vegetable intake. EI, especially healthy EI and picky EI, is an important, independent predictor of fruit and vegetable intake and contributes significantly to explaining the variation in fruit and vegetable intake. PMID: 28847565 [PubMed - as supplied by publisher]

https://www.ncbi.nlm.nih.gov/pubmed/28847565?dopt=Abstract

Source: Appetite - August 25, 2017 Category: Nutrition Authors: Ma X, Blake CE, Barnes TL, Bell BA, Liese AD Tags: Appetite Source Type: research