The Appeal of Pea Protein

Over the past decade, there has been an increased interest in varying protein options. From protein bars and powders to additives in vegan or vegetarian prepared foods, people are focusing on the power of protein in their everyday diet. Whey and soy proteins have been the standard supplemental sources for some time, but other plant proteins have seen an increase in popularity. Plant-based diets have been shown to reduce the risk of obesity, high blood pressure, and diabetes, so many consumers have turned to these vegetarian proteins to produce the same outcomes.
Source: Journal of Renal Nutrition - Category: Urology & Nephrology Authors: Tags: Product Update Source Type: research