Determination of Titratable Acidity in Wine Using Potentiometric, Conductometric, and Photometric Methods

Journal of Chemical EducationDOI: 10.1021/acs.jchemed.6b00891

Source: Journal of Chemical Education - July 13, 2017 Category: Chemistry Authors: Dietrich A. Volmer, Luana Curbani, Timothy A. Parker, Jennifer Garcia, Linda D. Schultz and Endler Marcel Borges Source Type: research