Enzyme Supplement May Protect Gluten-sensitive Patients Enzyme Supplement May Protect Gluten-sensitive Patients

The enzyme aspergillus niger-derived prolyl endoprotease (AN-PEP) breaks down small amounts of gluten within the digestive system, which may protect gluten-sensitive patients from suffering GI symptoms after unintentional gluten exposure, say researchers from Sweden.Reuters Health Information
Source: Medscape General Surgery Headlines - Category: Surgery Tags: Gastroenterology News Source Type: news