Pilot study highlights role of grapes in preventing Alzheimer's disease

(Romano& Associates, LLC) Consuming grapes twice a day for six months protected against significant metabolic decline in Alzheimer-related areas of the brain in a study of people with early memory decline. Low metabolic activity in these areas of the brain is a hallmark of early stage Alzheimer's disease. Study results showed a grape-enriched diet protected against the decline of metabolic activity.
Source: EurekAlert! - Medicine and Health - Category: Global & Universal Source Type: news