The influence of calorie and physical activity labelling on snack and beverage choices.

CONCLUSION: The provision of physical activity information appeared most effective in influencing the selection of lower Kcal snack food and beverage items, when compared with no information or Kcal information. These findings could inform the debate around potential legislative policies to facilitate healthier nutritional choices at a population level. PMID: 28082195 [PubMed - as supplied by publisher]
Source: Appetite - Category: Nutrition Authors: Tags: Appetite Source Type: research
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