Recipes for Health: Bulgur and Chickpea Salad With Roasted Artichokes

Quartering and roasting the artichokes instead of steaming them whole intensifies flavor and cuts down on preparation time for this salad.

Source: NYT - April 4, 2014 Category: Nutrition Authors: By MARTHA ROSE SHULMAN Tags: Recipes Medicine and Health Grain Diet and Nutrition Source Type: news