Salt Promotes Passive Overconsumption of Dietary Fat in Humans [Ingestive Behavior and Neurosciences]
Conclusions: The results suggest that salt promotes passive overconsumption of energy in adults and that salt may override fat-mediated satiation in individuals who are sensitive to the taste of fat. This trial was registered at the Australian New Zealand Clinical Trials Registry (www.anzctr.org.au) as ACTRN12615000048583.
Source: Journal of Nutrition - Category: Nutrition Authors: Bolhuis, D. P., Costanzo, A., Newman, L. P., Keast, R. S. Tags: Ingestive Behavior and Neurosciences Source Type: research
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