Plasma 25-hydroxyvitamin D and colorectal cancer risk according to tumour immunity status

Conclusions
High plasma 25(OH)D level is associated with lower risk of colorectal cancer with intense immune reaction, supporting a role of vitamin D in cancer immunoprevention through tumour–host interaction.

Source: Gut - January 6, 2016 Category: Gastroenterology Authors: Song, M., Nishihara, R., Wang, M., Chan, A. T., Qian, Z. R., Inamura, K., Zhang, X., Ng, K., Kim, S. A., Mima, K., Sukawa, Y., Nosho, K., Fuchs, C. S., Giovannucci, E. L., Wu, K., Ogino, S. Tags: Colon cancer Source Type: research