Evaluation of food purchasing in the Brazilian School Feeding Program: Feasibility of the requirements and recommendations

CONCLUSIONS: The results showed the feasibility of achieving the requirements and recommendations and underscored the importance of continued efforts to promote the inclusion of unprocessed or minimally processed foods in the school feeding program while addressing the challenges associated with expenditure limits of processed and ultra-processed foods and enhancing variety, which is strategic to promote adequate and healthy meals.PMID:37905595 | DOI:10.1017/S136898002300229X
Source: Public Health Nutrition - Category: International Medicine & Public Health Authors: Source Type: research