Milk Bad, Cheese Not? Dairy Products Tied to Different CVD Risks Milk Bad, Cheese Not? Dairy Products Tied to Different CVD Risks

In patients with angina, higher dairy and milk intake were linked to elevated risk of stroke and death, butter a higher risk for AMI, but cheese was tied to lower AMI risk, in an observational study.Medscape Medical News
Source: Medscape Pulmonary Medicine Headlines - Category: Respiratory Medicine Tags: Cardiology News Source Type: news